![]() Ripe fruit phenolics rise from the glass as you enjoy this wine with more complex dishes and celebrations.Ī quick grape-hack…or perhaps a cheat’s guide to remembering which is which: Remember, Gris is a richer (think gris’ s = $), fuller-bodied experience, with Grigio being a leaner, lighter, more crisp profile to its richer cousin. Versus our 2023 Pinot Gris (single site, from our Alpine Valley vineyard) exudes elegance, floral notes, and a richer, textural wine. By the way, Pinot Blanc is a stepsister but different. Perfect for a pre-dinner aperitif – exciting your palate and readying it for the next meal. The white-wine grape has a grayish / brownish hue to its skin ‘gris’ means ‘gray’ in French. Our 2023 Pinot Grigio (single-site, from our King Valley vineyard) does just this, it’s a leaner, light-bodied wine, with wild lime, lemon, and crisp apple nuances. Techniques such as temperature control (during fermentation), leave plucking, testing the Baume of select parcels throughout the growing time, oak aging and a multitude of other winemaking techniques contribute to the overall finished wines. In terms of viticultural practices, it’s important to note that winemaking styles can vary within each region. These wines can display characteristics of lemon, lime, green apple, and sometimes even a touch of mineral notes. In Italy grigio is often made with an early harvest, lending it to higher acidity and lighter fruit flavours. On the other hand, pinot grigio is an Italian term used for the same grape variety, but typically refers to the lighter, crisper, and refreshing style of wine. This results in a wine with fuller, a greater textural mouthfeel, deeper aromatics, and a range of ripe flavours that can typically be expressed as: nashi pear, green, or red apple, peach, yellow nectarine, honey and sometimes hints of spice such as white pepper. The grapes are usually harvested later in the season, allowing them to develop more sugars and flavours. Pinot gris from these regions tends to exhibit more richness body, and complexity. Staring with Pinot gris, this term is commonly used in France and other parts of the world such as Oregon (USA), Australia and New Zealand. Best California: J Vineyards - Pinot Gris 2020. Best France: Trimbach - Pinot Gris Alsace Réserve Personnelle 2015. ![]() Pinot Grigio is a fresher, lighter wine while its counterpart, Pinot Gris is more full-bodied with a spicier taste. It’s often dry, but Pinot Gris styles can be sweet. While very similar, there are a few differences. Pinot Grigio is more neutral, with lemon, apple, and peach. It’s very aromatic, with bell pepper, lime, and mineral notes. ![]() Sauvignon Blanc is usually dry with high acidity. Best Italy Fruity & Dry runner-up: Jermann Pinot Grigio 2022. Sauvignon Blanc and Pinot Grigio are popular white wines. Best Italy Fruity & Dry: Tiefenbrunner Pinot Grigio 2021. However, they are known by different names and have some distinct characteristics. Best Italy Minerally & Dry: Santa Margherita - Pinot Grigio Valdadige. Pinot grigio and gris are both wines made from the same grape variety. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |